Appetizers

  • Bowl of chips | 7

    Homemade chips made from potatoes, parsnips, beets, and celery root

  • Classic fries | 8.80

    Served with our aioli mayonnaise

  • Parmesan & truffle fries | 11

    Fries seasoned with freshly grated Parmesan and truffle oil, served with our aioli

  • Fried cauliflower | 13.50

    Turmeric-seasoned cauliflower with a light cornmeal batter, served with homemade pickles and aioli

  • Beet Carpaccio | 13

    Red and yellow beets, lemony goat cheese, walnuts, raspberry vinaigrette

  • Beef Tartare | 15.95

    Sun-dried tomatoes, sunflower seeds (toasted in brown butter), parmesan, capers, and house-made potato chips

Charcuterie and Cheese

Served with marinated vegetables, crostini, and jam.
Build your own board.

  • Prosciutto 80g | 7.25

  • Rillette de sébast 80g | 8.40

  • Dry Sausages 80g | 8.90

  • Tête à Papineau 60g | 9.30

    (Semi-firm)

  • L’adoray 60g | 9.40

    (Soft-ripened)

  •  Rebellion 1837 60g | 9.35

    (Blue cheese)

  • Don Juan 60g | 8.90

    (Sheep’s milk and truffle)

Main courses

  • Classic Poutine | 18.70

    Fries topped with St. Albert cheese curds and our famous beer-based brown gravy

  • Pub Wings | 18.70

    Garlic honey sauce, BBQ sauce, spicy sauce, or Cajun lime dry rub marinade

  • Nachos À La Dérive | 22

    Tortilla chips, St. Albert cheese, tomatoes, peppers, onions, corn, beans, olives & jalapeños

  • Halloumi Bowl | 22

    Grilled halloumi, pearl couscous with Ras El Hanout spices, delicata and butternut squash, dried fruits, saffron, almonds, and crispy chickpeas.

    *Vegan option available

  • “Nashville” Burger | 28.90

    Bun (Levain bakery), fried chicken coated in our homemade spicy sauce, lettuce, tomatoes, pickled onions, served with fries

  • Burger À La Dérive | 27.50

    Choice of brisket or pulled pork

    Bun (Levain bakery), double-smoked cheddar, pickled onions, coleslaw, homemade pickles, BBQ mayo, served with fries

  • Fish & Chips | 26

    Beer-battered Canadian haddock fillet, served with our tartar sauce, coleslaw, and fries

  • Vegan Burger | 26.40

    (Roberto) bun, lentil patty, pickled onions, pickled red cabbage, arugula, vegan dill mayo. Served with fries.

  • Bolognese Pasta | 28.75

    Pappardelle, bolognese sauce, parmesan, and wild mushroom ricotta cream

  • Osso buco | 45

    *Only available starting at 5 p.m.

    Braised veal with Panda Vampire beer and honey, pecorino polenta, and gremolata

Kids

  • Chicken nuggets | 10.95

    Served with fries

  • Nachos | 10.95

    Children's version

  • Poutine | 10.95

    Our classic in a children's size

Groups

Please note that for groups of 15 people or more, we offer a slightly reduced version of our regular menu.

    Make a reservation